Nutrition Career in Kenya: Getting Started

Now that we’ve got the basics covered, let’s explore the exact things you need to know before you start carving out that career in Nutrition. If you haven’t yet read the introductory article in this series please do as some of things we discuss here assume that you’ve read that article.


Nutrition Programs and Professions

Careeer Start
Getting Started

As we pointed out, the main nutrition course that is offered in Kenya is called Nutrition and Dietetics. The course comes in a variety of flavours including certificate, diploma and degree levels and the training is regulated by the Kenya Nutritionist and Dieticians Institute (KNDI). This means that there are specific institutions that are licensed to offer the training

Typically the certificate program lasts from a couple of months to a year, the diploma two to three years and the degree four years. This will however vary depending on the institutions.

For instance, private institutions may take less time compared to the government ones due to the lack of long holidays. Beyond the degree program, there are also graduate/post-graduate programs offered in some Kenyan institutions that specialize in nutrition matters.

A comprehensive list of Nutrition Programs offered in Kenya can be found in the following links:


Nutrition Professions

According to the Act that established KNDI, the body can issue certificates of pratcice to those registered in the following ways:

  1. Dietetic Technician – for certificate holders in dietetics
  2. Dietetic Technologist – for Diploma holders in dietetics
  3. Dietician – for degree holders in dietetics
  4. Nutritional Technician – for certificate holders in nutrition
  5. Nutritional Technologist – for diploma holders in nutrition
  6. Nutritionist – for degree holders
  7. Consultant Dietician – for dieticians who meet the requirements
  8. Consultant Nutritionist – for nutritionists who meet the requirements
  9. Licensed (Consultant) Dietician
  10. Licensed (Consultant) Nutritionist

These is however not exhaustive and mostly just forms the
basis of the levels used by the government when employing nutritional
professionals into government posts (primarily clinical nutrition).  As such the Private and NGO sectors will in addition to this have their own titles with regards to the job descriptions.


  • There are special requirements in ordr to practice as a nutrition consultant
  • According
    to the act, a Consultant Dietitian/Nutritionist is a
    dietician/nutritionist of not less than 15 years standing with advanced
    training in dietetics/nutrition and who is so recognised by KNDI.


After enrolling into a nutrition program, KNDI expects you to register with them; usually in the first year of study. They call this Indexing and it costs Ksh.10, 000. But before you index with them, your institution should be accredited by them or at least have an interim license.

The indexing procedure should ideally be facilitated by the institution however due to the controversy that has surrounded the accreditation process of various institutions, you may be forced to do that on your own.

The indexing procedure is as follows:
a) The application form is provided by the institution/department. It’s also available from KNDI’s website.
b) The filled index form, receipt of payment and required documents are forwarded by the training institution or dropped at their offices. The required documents include:

  • Covering letter by the head of institution/department
  • Passport size photo
  • Certified copies of relevant academic documents – result slip, leaving certificate
  • Certified copies of national identity card/passport for Kenyans
  • Certified copies of valid immigration and passport documents for foreign students

After the verification and validation of the indexing documents, one is assigned a unique KNDI identifier (Index Number) including an indexing card.

Regarding the rather high indexing fee, KNDI affirms it’s required for facilitating the whole process of indexing which includes an indexing package and the fees required for the professional exam one has to sit for before being fully registered as a Nutritionist/Dietitian. The indexing package includes the following:

  • Indexing card
  • Training file/syllabus or core curriculum
  • The KNDI Act


After indexing, KNDI has set it out that unpaid internship must undergo a one year to be fully registered. Since the programme’s inception, the internship has been and is still currently unpaid.

Diploma and certificates graduates are exempt from the internship and are only required to sit an examination to be fully registered.

The internship process is facilitated by KNDI, which means, they are the ones that cater for the placement. The internship is divided into 6 distinct areas of specialization. They include:

  • Clinical Nutrition – Clinical Nutritionist
  • Clinical Dietetics – Clinical Dietitians
  • Community Nutrition – Community Nutritionist
  • Public Health – Public Health Nutritionists
  • Food Science and Technology
  • Food Service and Diet Therapy

Read more: List of KNDI Internship Centres

Since KNDI caters for the placement, only specific internship centres are used by them. For instance, not all government health facilities in Kenya are facilitating the internship program for clinical nutrition.

At the end of the internship, interns along with the diploma/certificates graduate sit for an examination on whose passing they become fully registered.


  • KNDI expects any student who did not graduate before 1st January 2014 to be indexed first after which they shall be subjected to the post-graduation internship programme. This is irrespective of whether they studied the old or the revised curriculum.


After completing the internship and passing the subsequent examination, KNDI holds a graduation for the candidates. The graduates is done for certificate, diploma and degree holders. Students graduate in one of the following categories:

a) Certificate:

  • Nutrition and Dietetics Technicians

b) Diploma:

  • Nutrition Technologists

c) Degree:

  • Clinical Nutritionist
  • Clinical Dietitians
  • Community Nutritionist
  • Public Health Nutritionists

Graduates are thereafter issued with certificates and practising licenses.

As with any graduation, expect graduation fees.

Registration Renewal

Once fully registered, KNDI expects annual renewal of the license. The renewal fee is Ksh.2000 for Kenyans and $280 for foreigners.

Registration of Existing Nutritionists

For nutritionists
that were already trained and working before KNDI set out the new
regulations, or those that are trained and want to practice in this
profession, KNDI expects them to be registered as well.

The registration fee is KSh.5000 for Kenyans and East-Africans and $700 for those outside East African Countries.

Nutrition Association and Unions

As with other careers, the
nutrition profession in Kenya has bodies that promote the growth of the
profession and that look after the interests of the nutrition

A long running association is NAK (Nutrition Association of Kenya) that was founded and registered in 1988 while the the only union currently in place is KUNAD (Kenya Union of Nutritionists and Dietitians) established in 2017 by the interns of that year.

nutrition professions as well as graduates are encouraged to join these
bodies, particularly the union that aims to represent the rights and
interests of nutrition profession in the country.

KNDI Contacts

For those wishing to get more details regarding the institute’s activities other than what is presented here, we suggest you visit their site or physically at their offices.  Their contacts are:

i. Office
Commodore Office Suites,
3rd Floor, Suite 3g
Opposite Prestige Plaza,
Kindaruma Rd/Wood Avenue, Off Ring Road, Kilimani.

ii. Contacts
Kenya Nutritionists and Dieticians Institute
+254 (020) 2608882
P.O Box 20436-00100, NAIROBI – KENYA.
[email protected]

We believe that should cover most of the questions regarding where to start. KNDI is a key factor in all this and as such should be considered carefully.

This is article is NOT an endorsement of KNDI.


Kelvin Muriuki is the founder and editor of the Nutrition Point blog. He's a trained clinical nutritionist with a BSc in Food Nutrition and Dietetics from the University of Nairobi.

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