How to Minimize the Risk of Cassava Poisoning
Cassava is an immensely important crop here in Africa and the tropics. To get the scale of that, FAO reports that it’s the third most… Read More »How to Minimize the Risk of Cassava Poisoning
Cassava is an immensely important crop here in Africa and the tropics. To get the scale of that, FAO reports that it’s the third most… Read More »How to Minimize the Risk of Cassava Poisoning
Chances are that you’ve come across the word Cholesterol. It’s a word that almost always comes up in discussions to do with fats in our… Read More »Cholesterol: Demystifying the Unpopular Fat
Pulses is not exactly a common word yet you most likely partake of them daily. So what are they exactly? Pulses are basically seeds that… Read More »Health Benefits of Pulses and Getting the Most from Them
Diploma and certificate courses in Nutrition in Kenya are offered in various universities, private colleges and TVET colleges. The diploma courses typically last for 2-3… Read More »Colleges with Diploma and Certificate Nutrition Courses
Some select public and private universities in Kenya offer graduate (Master’s, M.Sc.) and post-graduate (Doctorate, PhD.) courses in Nutrition. A relevant undergraduate degree recognized by… Read More »Masters & Doctorate Nutrition Courses in Kenya
Nutrition degree programs in Kenya are available in most public and private universities. The specific undergraduate degree vary in name depending on the institution, however… Read More »Universities with Nutrition Degree Courses in Kenya
Now that we’ve got the basics covered, let’s explore the exact things you need to know before you start carving out that career in Nutrition.… Read More »Nutrition Career in Kenya: Getting Started
So you have set your eyes on the wonderful world of Nutrition, but what do you really know about it other than the obvious? Like,… Read More »Nutrition Career in Kenya: The Basics